Starting from small undercounter dishwashers to large semi and fully-automatic warewash
solutions HOBART is market leader in commercial warewash and catering equipment for bars,
restaurants, canteens, bakeries, butcheries, hospitals, cruise vessels and airports.
From undercounter glass- or dishwashers, to flight-types, utensilwashers, or large automated systems with waste handling, HOBART has the solution tailored to your specific needs.
Hood-type dishwasher with switchable high pressure wash for straight through or corner operation, capacity 70 racks, 1260 plates or 2520 glasses per hour.
Hood-type dishwasher with large hood and switchable high pressure wash for straight through or corner operation, capacity 70 racks, 1260 plates or 2520 glasses per hour.
Clean plates are the business card of restaurants and hotels. The requirements to wash result
and reliability are accordingly high. Easy operating is essential for daily routine with a changing
staff in a seasonal business.
For merchant marine appliances/yachts. Hood type dishwasher for straight through or corner operation. Capacity up to 60 racks, 1.080 plates or 2.160 glasses per hour.
For passenger vessels acc. USPHS/NSF requirement. Hood type dishwasher for straight through or corner operation. Capacity up to 60 racks, 1.080 plates or 2.160 glasses per hour.
Starting from small undercounter dishwashers to large semi and fully-automatic ware wash solutions HOBART is market leader in commercial warewash and catering equipment for bars, restaurants, canteens, bakeries, butcheries, hospitals, cruise vessels and airports.
With this HOBART environment declaration, we would like to provide you with a discussion stimulus and ask that the general public judge our actions with regard to environmental protection.
Our organisational structure allows that all the different activities and information will be processed with attendance to the Environmental Aspects and the relevant legal requirements.