HOBART GmbH
Robert-Bosch-Str. 17
77656 Offenburg/ GERMANY
Phone +49 (0)781.600-28 20
Fax +49 (0)781.600-28 19
info-export@hobart.de

2 x CSD-UC-0611

PRODUCT ADVANTAGES

  • Useful for baking, steaming, roasting, regeneratingand convection steaming
  • Cooking cycles can be adjusted precisely and can be controlled at any time:
  • Display of required and actual values
  • Display of remaining cooking time
  • Programmable reduced fan speed
  • CoolDown function: switching from convection to steam in a minute
  • Accurate humidity control
  • Programmes can be safed by numbers or by names
  • Start of cooking cycle can be programmed up to 24 hours in advance
  • Safe operation due to warning messages displayed
  • Saving time due to automatic cleaning system. Three different cycles selectable, dependent from degree of soiling
  • When door hinge is on right hand side, control panel is mounted on left hand side (mirrorwise construction)
  • To avoid risc of accidents, we recommend a maximum height of 1.60 m between service level and top of cooking pans

DESCRIPTION

DESCRIPTION

Model consistent of two basic models CSD-UC series 2 x 6 levels of 1/1 Gastronorm
Features per machine:
  • Model with integrated steam generator
  • Operation modes:                                                                                                                Steaming: 30°C - 100°C                                                                                                             Convection: 30°C - 270°C
    Convection-steaming: 30°C - 270°C
  • Low temperature cooking from 30°C to 99°Cfor hot air, steam and combination of hot air / steam
  • DELTA-T cooking
  • Adjustable humidity in steps of 1 % up to 100 %
  • Automatic humidity extraction from cooking chamber
  • CoolDown function
  • Fully electronic cooking controls
  • Electronic core temperature control
  • Microprozessor to memorize 100 programmes with 10 phases each
  • 2 fan speeds programmable
  • Real time display
  • Display of required and actual temperatures, cycle times and humidity
  • Automatic pre-selection of cycle start
  • Display of warning messages
  • Display of service diagnosis messages
  • Lime diagnosis system
  • 3 cleaning cycles
  • Hygienic cooking chamber
  • Double glas door with open hot air circulation system and safety lock
  • Cooking chamber light in door / door contact switch in casing
  • Temperature safety limiter
  • Potential free contacts to connect capacity optimizing system
  • HCPC system: HACCP data memory and connection via infra-red

TECHNICAL DATA


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HOBART GmbH
Robert-Bosch-Str. 17
77656 Offenburg/ GERMANY
Phone +49 (0)781.600-28 20
Fax +49 (0)781.600-28 19
info-export@hobart.de