Gold for HOBART: hood-type dishwasher wins BEST PRODUCT AWARD FOOD & TECHNOLOGY 2026
Offenburg, 02 September – The HOBART hood-type dishwasher has received the BEST PRODUCT AWARD FOOD & TECHNOLOGY 2026. The jury of experts from the renowned KÜCHE professional trade magazine ranked the latest generation of HOBART hood-type dishwashers in 1st place and awarded it gold in the "warewashing" category.
Focus on efficiency
Through this award, the jury recognises a warewashing solution consistently focused on energy efficiency, economy and operating convenience. The new hood-type dishwasher was developed to cut operating costs whilst also ensuring optimal wash results. This generation sees HOBART deploying innovative technologies for heat recovery, automatic removal of dirt and smart self-cleaning functions.
The main features of the award-winning hood-type dishwasher include the VAPOSTOP ER exhaust heat recovery (integrated as an option), the drain heat recovery and the fully enclosed hood. These technologies reduce energy losses and help to significantly reduce overall energy consumption and operating costs.
The gold medal from KÜCHE for BEST PRODUCT AWARD FOOD & TECHNOLOGY 2026 once again underlines HOBART's power to innovate.