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Offenburg – It has been over a year since the market launch of HOBART's TWO-LEVEL-WASHER. In that time, the dishwasher, which has got an additional wash chamber, has won numerous awards and prizes. And the TLW continues to win accolades: the latest being the CATERING STAR 2020 from the trade journal COOKING + CATERING INSIDE. Its readers voted for gold, silver and bronze in the various product categories and awarded the TWO-LEVEL-WASHER first place in the dishwashing technology sector. 
In total, more than 300 readers of the trade journal voted for the most successful new products launched in the convenience, beverage, and kitchen equipment sectors, as well as services for the restaurant and communal catering trade. In each of the 26 categories, caterers and chefs give out bronze, silver and gold awards to their favourite products and services. 

Two in one: The world's first TWO-LEVEL-WASHER
With the TWO-LEVEL-WASHER, HOBART introduced the first commercial dishwasher to the market with a second wash chamber for simultaneous washing. Whether for plates, coffee cups or gastronorm pans, the HOBART TWO-LEVEL-WASHER not only increases the holding capacity but also the flexibility in terms of different types of dishes. By increasing the capacity per wash cycle, HOBART is sure to significantly relieve the dishwashing staff's workload. This dish and utensil washer is not only extremely efficient, but it also has a very small footprint, making it equally suitable for smaller kitchens. Despite the second washing level, the TLW does not take up any more space than a conventional dishwasher, thanks to its compact design.

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